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Posted on May 15, 2013 by admin

Bacterium Counteracts ‘Coffee Ring Effect’

May 14, 2013 — Ever notice how a dried coffee stain has a thicker outer rim, while the middle of the stain remains almost unsoiled? This ‘coffee ring effect’ also occurs in other materials. Researchers from the Departments of Chemical Engineering and …
http://www.sciencedaily.com/

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